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La Despreciada Organic Bio #00158

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Anthony, the oldest of the Marin brothers, once fought as a soldier against terrorists, spending months in the jungle during Peru’s long internal conflict—one that deeply impacted the Yanesha and other indigenous communities. In 2023, he showed us the hill near San Pedro de Pichanaz where singer Juaneco died in a plane crash. Today, Anthony is fully dedicated to coffee. He leads the cooperative with his siblings, cultivates Canephora and Arabica, and manages his own farm La Despreciada. There, he produces a natural-processed Caturra and Catuai.

BIO Label
Article #
00158
Harvest Period
Sep. 2024
Country / Region
Peru / Villa Rica
Export
Cooperativa Agraria Cafetalera CEPRO Yanesha
Variety
Catuaí / Caturra
Process
natural
Taste Description
Honey Melon, Kakao Butter, Hibiscus, Red Tea, Silky
Altitude [MASL]
1.600 - 1.700
Bean Density [g/l]
825
Moisture [%]
10.6
Water Activity [Aw]
0,422
Bag Size net
69 kg
Bag Type
Jute / PE inliner
Stock
4 bags
Sales Price net
15,00 € / kg